This is a delicious roasted squash recipe. And if you’re wondering, yes you can eat the shell of acorn squash. It’s like a french fry in squash form!
Newest Recipes
Login or Create an Account to save your favorite recipes!
Filipino Garlic Fried Rice
Very simple but very delicious rice dish that is unlike most fried rice dishes you’re used to. I know this looks like a lot of garlic but trust […]
Mediterranean Couscous Salad
You can mix this recipe up with different combinations of vegetables or add-ins. Possible additions include cucumbers, garbanzo beans and parsley. You can also use quinoa instead of […]
Truffles (coconut, cocoa powder, nuts or sprinkles)
These truffles are quite sticky- so coating them in chocolate is difficult, but they are perfect for rolling in crushed nuts, coconut, cocoa powder or sprinkles.
Crunchwrap Supreme
Make your own Taco Bell Crunchwrap Supreme at home! Watch the video below to get a good picture of how to layer the ingredients and wrap the tortilla. […]
Honey Pepper Chicken Mac and Cheese
This is a homemade copycat recipe from Applebee’s. This is a more labor intensive recipe, but well worth the effort! Plus you won’t be ingesting 2 pounds of […]
Butternut Squash Pasta
This is made from roasted butternut squash. It makes for a very creamy, delicious sauce!