by: Michael ZennerPosted on: January 31, 2026January 31, 2026 LUNCH / AMERICAN / VEGETARIAN Cottage Cheese Egg Salad Keep Screen Awake Instructions Hard boil the eggs. To hard boil eggs, place eggs in a single layer in a saucepan. Add enough water to cover them completely. Bring to a roaring boil. Turn off the heat and cover the pan. Let sit for 12 minutes. Transfer to a bowl filled with ice water for 5 minutes. Peel the eggs and separate out the yolks. Chop the egg whites. In a separate bowl mix the egg yolks with the cottage cheese, mayonnaise and dijon Fold in chopped eggs, scallions, and all seasonings until well combined. Season to taste Chill for 30 minutes Ingredients 2/3 cup cottage cheese 6 hard boiled eggs 6 tbsp green onions, chopped 2 tbsp mayonnaise 1 1/2 tsp Dijon 1/2 tsp sea salt 1 tsp red pepper flakes 1 tsp dill (optional) 1/2 tsp garlic powder (optional)
